Brandy Old-fashioned
Components:
3 oz brand
2-3 dashes Angostura bitter
1 tsp suga
dash of wate
lemon peel for garnis
Preparation:
Place the sugar cube at the bottom of an old-fashioned glass.
Saturate the cube with the water and bitters.
Muddle these ingredients. Fill the glass with ice cubes. Add the brandy. Stir...
Champagne Cocktail
Components:
1 sugar cube
2-3 dashes Angostura bitters
Champagne
1 oz brandy
orange slice for garnish
maraschino cherry for garnish
Preparation:
Place the sugar cube in the bottom of a Champagne flute.
Use the dashes of Angostura bitters to saturate the sugar cube.
Add the brandy. Fill with...
Charlie Chaplin Cocktail
Components:
1 oz apricot brand
1 oz sloe gi
1 oz fresh lime juic
lime peel for garnis
Preparation:
Pour the ingredients into a cocktail shaker filled with ice.
Shake well. Strain into a chilled cocktail glass. Garnish with a lime peel.
Embassy Cocktail
Components:
3/4 oz brand
3/4 oz Jamaican ru
3/4 oz Cointrea
1/2 oz lime juic
dash Angostura bitter
lime wedge for garnis
Preparation:
Pour the ingredients into a cocktail shaker filled with ice.
Shake well. Strain into a chilled cocktail glass.
Garnish with a lime wedge.
Gimlet
Components:
2 oz gin
1 3/4 oz Rose's lime juice
Preparation:
Pour the ingredients into a mixing glass with ice cubes.
Stir well. Strain into a chilled cocktail glass.
Pink Gin
Components:
1 1/2 oz gin 3-4 dashes Angostura bitters Preparation: Pour the ingredients into a cocktail shaker with ice cubes. Stir well. Strain into a chilled cocktail glass.
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